Sunday, May 1
Steak, sweet potatoes, and corn on the grill!
Monday, May 2
Roasted chicken
Swiss chard pan seared in bacon, lemon juice, garlic, and onions
Tuesday, May 3
Skillet chicken and rice
Steamed spinach
Wednesday, May 4
Lemon-Pepper chicken breast
Roasted cauliflower and zucchini
Salad
Thursday, May 5
Fajitas
Friday, May 6
Leftovers
Saturday, May 7
Onion Steak
Roasted veggies
Salad
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